I thought I would attempt to make this
Rosemary & Olive oil bread recipe I found on
Pinterest, since I've mastered making
homemade pizza crust. Bread & I didn't used to get along, I was always too impatient for it to rise, lol. This is a more hearty dinner bread, it would be great with spaghetti! The recipe calls for bread flour, but I made mine with self rising white & wheat flour and it turned out fine.
I whipped up some garlic butter to put on top of the fresh sliced bread. I mashed up half a stick of butter with some fresh chopped garlic-
(I buy the kind in a jar), and a little salt all mixed together.
(I turned the flash off for these pictures).
We had my parents over for dinner last night for a belated Mother's Day dinner. I cooked
bacon wrapped chicken, sliced yellow squash & mushrooms and
Stouffer's macaroni and cheese.
Here's the table all set! :-)